In 100 g (Grams) of Cake, coffeecake, cheese there is 15.2 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cake, coffeecake, cheese.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Cake, coffeecake, cheese

Cake, coffeecake, cheese is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cheese are listed below.

Water	32.2 g	32.2%
Energy (calorie)	339 kcal
Energy (joule)	1418 kJ
Protein	7 g	7%
Total lipid (fat)	15.2 g	15.2%
Ash	1.2 g	1.2%
Carbohydrate, by difference	44.3 g	44.3%
Fiber, total dietary	1 g	1%
Calcium, Ca	59 mg	0.06%
Iron, Fe	0.64 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	101 mg	0.10%
Potassium, K	289 mg	0.29%
Sodium, Na	339 mg	0.34%
Zinc, Zn	0.59 mg
Copper, Cu	0.052 mg
Manganese, Mn	0.172 mg
Selenium, Se	13.3 µg
Vitamin C, total ascorbic acid	0.1 mg
Thiamin	0.105 mg

Nutrients in Cake, coffeecake, cheese